Do Not Sell My Information, Inspired Taste Easy Recipes for Home Cooks, Ultimate Slow Cooker Lemon Chicken Thighs, Anchovy paste: 1 anchovy fillet equals 1/2 teaspoon anchovy paste (anchovy fillets and anchovy pastes do taste slightly different so add based on your own tastes). WebCaesar Dressing Creamy textured dressing, inspired by our bakery-cafe favorite, with a finish featuring notes of garlic, coarse black pepper, onion and anchovy. The menus below are subject to change based on demand or last-minute changes. Caesar salad By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Transfer dressing to an airtight container and refrigerate 8 On a serving plate or bowl, layer the salad greens with croutons and Parmesan. Preheat the oven to 350 F andline a large baking sheet with parchment paper or foil. To make them even more flavorful, toss the breadwith parmesan cheese before baking. This simple recipe gets high marks across the board and bonus, its quick to make! Ill give this one a try (minus the chicken) for my vegetarian daughter. In a gallon size Ziploc bag or large bowl, combine chicken and olive oil mixture; marinate for at least 2 hours, turning the bag occasionally. 2023 USA TODAY, a division of Gannett Satellite Information Network, LLC. Taste and generously season with salt and pepper. This is perfect in every way just the right ratio of garlic, anchovy, and tang from lemon and dijon! Once you master this homemade salad dressing , pour it over chopped romaine lettuce, croutons and cheese for a classic Caesar salad. The base of this dressing is mayonnaise, and since itstarts with an emulsified ingredient, that means you don't have to createan emulsion yourself usingraw egg, olive oiland lemon. Weve also shared an egg-free Caesar dressing, which is quite delicious if thats more in line with what you were looking for. Whisk until creamy. Thank you so much for waiting. A tiny splash of Worcestershire sauce is also a nice addition to help with replacing the briny, umami flavors missed by not including the anchovies. Start the new year off by really knowing where your lunch comes from and begin with this easy salad recipe that gives you plenty of leftover ranch dressing for other dishes, too. Halal meat certifications can be shared upon request in the dining center main office or by contacting UHDS nutritionist, Bailey Taber,via emailor at 541-747-3915. 3 to 5 anchovies packed in oil, depending on taste, 1/3 cup neutral oil (like grape seed oil, safflower oil or avocado oil), plus more as needed. Caesar Salad Using the side of the knife mash them into a very fine paste by pushing and pulling the mound of anchovies and garlic across the cutting board. Jump to the Simple Apple Tart Recipe or read on to see our So, thats why Im using it. Were Adam and Joanne, the creators of Inspired Taste. Fan of veggies?Vegan BBQ recipes to try this summer. A full ingredient list with ingredient amounts is listed in the recipe area below this article. Thanks! Yvonne Maffei https://myhalalkitchen.com/. I also love the texture of the handmade dressing, which leaves teeny tiny bits of garlic and anchovies scattered throughout. Nutrition information is calculated using an ingredient database and should be considered an estimate. Placing a dishcloth underneath the bowl helps to steady it as you whisk. Nope, nothing compares to those freshly baked, slightly garlicky seasoned croutons, and the homemade dressing is just right not too rich, not too creamy. for the croutons. Taste and generously season with salt and pepper. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Add minced anchovies (or anchovy paste, if using) and eggs to the oil-garlic mixture. This was amazingly easy to make with my immersion blender. How to get moist on the inside and nicely browned meat on the outside: I use just a bit of olive oil in the pan, not more than 2 tablespoons, and let one side cook thoroughly. Whisk the egg yolks. With crispy, seasoned croutons, grilled chicken and an easy dressing! In a food processor add the anchovies, egg yolks, garlic and lemon juice. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. If you make this recipe, youll never buy commercially bottled Caesar dressing again! Brush or spray with olive oil (or melted butter). Brilliant easy taste recipes, thank you.. All comments are moderated before appearing on the site. Get cooking tips, recipes and lots of other free stuff! Updated on April 7, 2023. Remove and let cool. Peel off the outer leaves until you reach the ultra-crisp, pale-colored inner leaves and chop those to your desired size. Safety Tips for Using Raw Eggs in Salad Dressing. The rule of thumb is to leave it alone and let it brown for about five minutes, but the real test of knowing is that when you try to push it over to the other side if it gives easily and turns without a fight, its ready; if not- leave it alone until it is. Process until thick and creamy, then add the parmesan cheese and pulse on and off until just blended. Please review our Comment Guidelines. If you make this recipe, snap a photo and hashtag it #inspiredtaste We love to see your creations onInstagramandFacebook! The plate of citrus also serves as a condiment for the various meat, vegetable and seafood skewers that make up the bulk of the menu. The outer, darker green leaves are softer and often wilt. I teach nutrition classes. In a medium bowl, whisk together mayonnaise, buttermilk, Parmesan, garlic, lemon juice, Dijon and Worcestershire; season with salt and pepper, to taste. To avoid eggs altogether, you can simply make a garlicky vinaigrette. Jump to the Avocado In a small bowl, whisk together olive oil, parsley and garlic; season with salt and pepper, to taste. If you aren't a fan of fish, fear not, traditional Caesar salad has no real anchovies. Let rest and set aside until the salad is assembled. Egg My favorite style of Caesar dressing starts with raw egg. Step 2. One tip when it comes to oil: Try not to use extra-virgin olive oil when using an electric blender,as the high speed of the blender may cause the olive oil to break down and turn bitter. Take a look around where we create recipes and videos! If its too thick, whisk in a teaspoon or so of water. In a large mixing bowl, combine all the ingredients. How long will it last in the fridge? Parmesan cheese I always add a handful of parmesan shavings to my salad, but I also love adding a few tablespoons of grated parmesan to the dressing. The other few ingredients are Romaine lettuce (I suppose you could use iceberg, too, if you like), good croutons, and Parmesan cheese. Dairy Free Gluten Free So many ways to enjoy Caesar Dressing This is hands-down the BEST Caesar dressing recipe Ive ever found. In a small bowl, combine the olive oil and chopped garlic cloves, then press the mixture through a fine-mesh sieve tocreating garlic-infused olive oil. The egg yolk makes the sauce creamy but doesnt overpower on the creamy like mayonnaise based dressing. Make an anchovy-garlic paste. In a medium bowl, whisk the egg yolk, lemon juice and mustard together until frothy. But first, a little backstory. Trying to eat better?This peach cobbler uses fresh fruit and less sugar. The croutons? Homemade Caesar dressing is simple to make and can be done a few different ways: by hand, in a blender, in a food processor or by using an immersion blender. Ive been mostly in Istanbul, the Black, Larousse Gastronomique: The Worlds Greatest Culinary Encyclopedia, defines roasting as cooking meat, poultry, game or fish by exposing it to the heat of a naked, Its a wonder I havent posted this recipe earlier. Caesar dressing is typically made with Worcestershire sauce, anchovies, garlic, olive oil, egg yolks, vinegar, parmesan cheese, lemon, salt and pepper. Please see my affiliates disclosure page for more detailed information about the companies with who I am affiliated., I guess this Ramadan proves that Im drawn to Mediterranean and North African food as my go-to cuisine for the month. In a very large bowl, whisk together 1/2 cup olive oil and garlic. these links. Taste and generously season with salt and pepper. She has an MA in Food Research from Stanford University. Spoon into a bowl and finely grate in the parmesan, then stir in the mayonnaise and vinegar. Were also using it in this particular recipe because were encouraging everyone to find recipes and ways that that last portion of yogurt inside the tub can be finished up. We have many vegetarian, fish and seafood options to meet the needs of guests that practice a halal diet. We are so happy youre here. The opinions and content are my own and do not reflect that of Mountain High. Like Caesar Salad? That said, the dressing does benefit from Worcestershire sauce, which contains anchovies, so the little fish make their way into the salad either way. Skip the bottled stuff and make your own dressing. Taste, add more lemon juice, salt and pepper to taste. Place into oven and bake until crisp and golden, about 13-15 minutes; set aside. Directions. For the Ranch Dressing, my essential ingredient is Mountain High Yoghurt. Tag @damn_delicious on Instagram and hashtag it #damndelicious! Now, and only at this point, are you ready to cut into it- or should I say instead that the meat is ready for you. It is typically made with a creamy garlic and parmesan dressing, crisp Romaine lettuce and crunchy croutons. In a large salad bowl, combine the lettuce, dressing and croutons. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Caesar Salad Dressing WOW! Whisk until creamy. As with all claims to fame, there are disputes. *This post was sponsored by Mountain High Yoghurt. WebSTEP 1. Mince the anchovies and garlic together until the mixture is mostly smooth and the garlic is almost paste-like, about 3 minutes; set aside. And as wonderful as restaurant salads are, its often more rewarding to create one at home. As I mentioned above, you have a few options for making the dressing. Caesar Salad Dressing This Classic Caesar Salad with an easy homemade Caesar dressing is sure to please everyone. Serve with crusty Italian bread for a delicious meal. If you don't have access to anchovies, just add a teaspoon of Worcestershire sauce to the dressing. Baked parmesan cheese takes on a wonderful nutty quality, which marries perfectly with the sharpness of the freshly grated cheese used in the dressing and salad. For the Caesar salad dressing: Combine the garlic, mustard, vinegar and two pinches of salt in a blender and mix thoroughly. Emulsified dressings are supreme because they evenly coat every inch of the lettuce and other ingredients. Updated Mars Halal Certified List (2019): MASTERFOODS DRESSINGS: Caesar Salad Dressing Coleslaw Honey Mustard Ranch Thousand Island SQUEEZE ON PORTIONS: BBQ Sauce Caesar Chilli Sauce Hot French Vinaigrette Italian Vinaigrette Mayonnaise Sweet Thai Chilli Sauce American Mustard Made without anchovies: If you dont enjoy anchovies, try capers instead. Most importantly though, theytaste great! (-) Information is not currently available for this nutrient. If youve got ideas, tell us in the comments section below or use the hashtag #finishthetub and tag @mountainhighyoghurt and @myhalalkitchen on Instagram, Twitter and Facebook so we can see and possibly share your ideas, too!The salad is super easy to pull together once the chicken is cooked. By signing up, youll be notified when new recipes and other tasty treats are cooked up in my kitchen!. Food knowledge:Stop spiralizing zucchini and pick up a peeler instead. While the garlic is sitting, make the croutons. To go vegan would be an entirely different story, so lets leave that variation for another day. Combine anchovies, garlic, egg yolk, lemon juice, mustard, and parmesan cheese in the bottom of a cup that just fits the head of an immersion blender. Yes, yes, yes a great Caesar salad is acommingling of all those things. Spread the baguette slices out on a baking sheet. Truly THE BEST ever. Just the real, good stuff. It doesnt really matter who created the first Caesar salad, Im just thankful someone did. If you are worried about using raw egg yolk, look for pasteurized eggs at the store and use them. Add the mayonnaise and blend together to form a thick base. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This looks great! Your email address will not be published. Fast forward to this century and you have what is probably the most popular restaurant salad in America, with plenty of variations around the theme of romaine lettuce, garlic, Parmesan, and croutons. Its halal-certified so that means there isnt any funny stuff inside of it- no gelatins or emulsifiers to give us any doubt about its origin. Toss gently to combine well; 2023 Warner Bros. You are looking to add the oil in tiny drips and will notice that as you whisk in the oil, the mixture in the bowl will start to lighten in color and thicken. You can also use pasteurized raw eggs, if you can find them in your store. Required fields are marked *. You can reduce or increase based on how much you love raw garlic. Thank you for the recipe. By some accounts,it was Caesars brother Alessandro (Alex) who invented the iconic salad. Leave there for a few minutes then turn the heat off and let the meatrest. 1/2 cup high-quality extra virgin olive oil, plus more for brushing, 1 baguette, preferably a day old, thinly sliced, 1/4 cup fresh lemon juice (plus more to taste), 1 teaspoon anchovy paste, or 1 to 2 anchovies, minced, 1/4 teaspoon freshly ground black pepper (or to taste), 4 to 6 small heads romaine lettuce, rinsed, patted dry, wilted outer leaves discarded. The combination of mayonnaise and Dijon mustard (another emulsifier) keeps the dressing stable and satiny when the olive oil is added. Brand 1: Cardini's Original Caesar Dressing Brand 2: Ken's Chef's Reserve Creamy Caesar With Roasted Garlic Brand 3: Whole Food's 365 Organic Caesar Dressing Brand 4: Girard's Classic Caesar Dressing Brand 5: Newman's Own Creamy Caesar Dressing Brand 6: Marzetti Supreme Caesar Brand 7: Newman's Own Caesar Dressing Brand 8: Thats how the meat retains its moisture. Add in the Dijon mustard, olive oil and parmesan cheese. The lemon should give an edge to the dressing, but not overwhelm it. It is typically made with a creamy garlic and parmesandressing, crisp Romaine lettuce and crunchy croutons. The results are definitely more than the sum of the parts. Kosher salt and freshly ground black pepper. The following halal-friendly foods do not contain pork or alcohol ingredients and meat is certified halal. Place the egg yolks in a medium bowl and whisk until smooth. Thank you for joining me here to learn how to make anytype of global cuisine Halal. To assemble the salad, place the lettuce in a large bowl, add about cup of the dressing andcup parmesan cheese and toss to coat. Again pulse until smooth. McDonalds Is Making Changes to Its Iconic Burgers, Starbucks Pink Drink Now Comes in a Bottle, Topo Chico Launches Line of Canned Cocktails, 5 Best Instant Ramens, According to Food Network Staffers, Wayfair's Way Day Sale Is Back These are the Best Kitchen Deals, 7 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, The 11 Best Cold Brew Coffees, Tested by Food Network, Enter Daily for Your Chance to Win $10,000, Tour the Sleek and Modern Kitchen from Smart Home 2023, Enter for Your Chance to Win Smart Home 2023. Get into a comfortable whisking position and while you whisk with one hand, slowly stream in the oil with the other hand. Discard the garlic and use the oil forcroutons will be scented with garlic, not dotted with charred bits. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Let sit for at least half an hour. This website uses cookies so that we can provide you with the best user experience possible. A note about using raw eggs in salad dressing. Taste, The best croutons are homemade and they're so easy, you'll wonder why you haven't always made your own. Learn how your comment data is processed. In a small bowl, combine olive oil, lemon juice, lemon zest, garlic, 1 teaspoon salt and 1/2 teaspoon pepper. It really is just right. Why is this important? Season to taste with more salt and black pepper. Leave us stars below! Set aside to cool. Using your hands, tear off chunks of lettuce from the heads of romaine lettuce (do not use a knife to cut). You must be at least 16 years old to post a comment. Thatstory asserts that Alex, an Italian pilot during World War I, fashioned the salad for a group of American airmen who traveled down from the Rockwell Field military base in San Diego. But if you don't have anchovies or anchovy paste available, add a teaspoon of Worcestershire sauce to the dressing. (Note: do not walk away, these can easily go from browned to burnt.) Save my name, email, and website in this browser for the next time I comment. MyHalalKitchen.com is a participant in the Amazon Services, LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. (At least that's how the story goes.). BYO Oatmeal featuring GFF oats and your choice of toppings, All other salad bases, veggies, proteins, toppings, and dressings are halal, All bread, cheese, and veggie options are halal, Calabaloos has certified halal beef patties & fried chicken tenders, Be advised that the chicken tenders are halal certified, but the chicken breast meat is not, All Cheeses, Veggies, and Sauce Options are halal, BYO Bowl (all bases & toppings are halal), BYO Wrap Regular or GFF Tortilla (all toppings & cheeses are halal), *None of the bowl/sandwich proteins are halal, All rice bowl/banh mi veggies & toppings EXCEPT for the pickled carrots & pickled radish are halal, University Housing & Dining Services, Oxford House, 957 SW Jefferson Avenue, Corvallis OR 97333, Broccoli, Butternut Squash, Zucchini & Yellow Squash, Brussels Sprouts, Onions, Toppings: Maple Syrup, Strawberries, Chocolate Syrup, Whipped Topping, Marys Peak (quinoa, chickpeas, roasted beets, grilled kale, green onion, pumpkin seeds, cilantro, cranberries), Fitton Green (jasmine rice, tomato & corn salsa, black beans, avocado), Bellfountain (quinoa, daikon radish, carrots, green onion, cucumber, edamame, nori), Northwest (quinoa, chickpeas, roasted red pepper hummus, avocado, cherry tomatoes, red onion, cucumber, fresh mint), Acai Bowl (acai sorbet topped with GFF granola, banana, blackberries, pineapple, coconut flakes), Halal Dressings: Spicy Miso Aioli or Sweet Mango Sauce, Halal Sauces: Sesame Hummus or Parmesan Aioli, Gravity Fries (Classic Fries w/ Cheese Sauce), Cobb Salad Romaine Lettuce, Tomatoes, Avocado, Hardboiled Egg, Santa Fe Salad Romaine Lettuce, Tomatoes, Corn, Black Beans, Avocado. Caesar Salad Try our quick and easy avocado egg salad recipe with celery, fresh herbs, and lemon juice. Price and stock may change after publish date, and we may make money off A lovely balance of tart and sweet, this lemon drop martini is sure to please. If after adding all of the oil, it seems too thick, add a teaspoon or so of water to thin it out. More about us, Our slow cooker chicken thighs cooked in the most delicious lemon chicken gravy are tender, juicy, and easy! To lighten it up you could use milk instead of whipping cream but again we tested this recipe over and over again for taste and texture and this was the best ratio and texture of all the varieties of creams used. Thats not ready yet, but once it is well post it back here. Set aside to cool. We are using cookies to give you the best experience on our website. Do a little research into the background of the Caesar salad and you'll find that it is named not for some illustrious Roman emperor, but for Caesar Cardini, a Mexican chef working in Tijuana in the 1920s, who dramatically served it up table-side. See how we make ultra-tender chicken in our slow cooker Read more, Avocado adds a twist to classic egg salad. According to Caesars daughter Rosa, he created the salad on July 4, 1924, when the restaurant was bustling with American tourists and the kitchen was short on supplies. You should also leave out the parmesan cheese. Yet another story claims that it wasnt a Cardini at all, but an 18-year-old restaurant employee named Livio Santini, who got the recipe from his mother. That said, it should be fine so long as you are hand whisking or usinga food processor. Follow the instructions in the blog post above to thoroughly cook each piece of breast and to nicely brown each side. Finish by whisking in the mashed anchovies, garlic and parmesan cheese. Seriously! This caesar dressing is so easy and so delicious! https://billydoemeats.com/?sca_ref=612140.OUBMoNQMp3As we begin to enter the New Year soon, wouldnt it be nice to actually maintain a goal of eating healthier by cooking more at home, making food from scratch and making a habit out of knowing exactly whats in your food? Refrigerate leftover dressing for up to fourdays. So, thats why Im using it. But when it snows in the middle of April in Chicago, Ill throw these chicken breasts on a grill pan. To make the dressingin a food processor or blender, combine the lemon juice, garlic, mayonnaise, Dijon mustard, Worcestershire sauce, teaspoon saltand teaspoon black pepper. has been getting me through these past few weeks. Use the inner Romaine lettuce leaves to keep the salad crisp. your food Halal Safe? Halal foods Australia I love Suzanne's family-sized Caesar salad, and have been a frequent guest at her house when it has been served (lucky!). To assemble the salad, place romaine in a large bowl; top with chicken and croutons. Whisk in half of the Parmesan cheese. This Caesar dressing is anchovy-free, which makes it suitable for vegetarians like me and anyone with a shellfish allergy. Subscribe to my newsletter for newly-published recipes and follow me on Instagram, Facebook andYouTube to see more of my spontaneous cooking & travel endeavors when its safe to travel again, inshaAllah. If it's vegan Worcestershire sauce, that also makes the salad vegetarian friendly! Classic Caesar Salad dressing is made with olive oil, garlic, raw eggs, and anchovies. For starters, its finally starting to warm up to use a grill. This post may contain affiliate links.If you use these links to buy something I may earn a commission. Here's a pro-tip: Coat your cubes of bread with garlic-infused olive oil instead of fresh garlic. Drizzle the dressing generously over the salad and enjoy every bite. Salad When blended with an emulsifier like mayo or mustard,the liquids can marry into one smooth mixture. In a slow stream add the olive oil through the hole in lid. Brush in any crumbs from chopping the bread, too. Read more, 2009-2023 Inspired Taste, Inc. With the food processor or blender running, gradually and slowlyadd the olive oil. As for the chicken, if white meat is not your thing, thighs can easily be substituted. Make the dressing: Add minced anchovies (or anchovy paste, if using) and eggs to the oil-garlic mixture. However, creamy dressings often house an influx of calories, sugar, and fat, and unfortunately, Caesar leads the pack on this. Add salt and pepper and 1/4 cup of lemon juice. Imported Italian parmigiana is essential. Servings: Makes 1 cups (enough for about 10 starter salads) Total Time: 10 Minutes Ingredients 2 small garlic cloves, minced 1 teaspoon anchovy paste (see note) 2 tablespoons freshly squeezed lemon juice, from one lemon Only changes were that I doubled the garlic and used a very light tasting olive oil for my neutral oil. Here's the recipe. If it is too thin, with the machine on, slowly drizzle in a bit more oil. If you disable this cookie, we will not be able to save your preferences. Fresh lemon juice Fresh is best here and I like to add quite a bit. Toss and serve immediately. It sounds simple, because it is! More: We use this dressing to make our favorite homemade Caesar salad! I love that the dressing doesnt have anchovies. Vegan caesar salad dressing: Substitute the egg and oil for vegan mayonnaise (1/2 to 1 cup) and replace the anchovies with a tablespoon or so of minced capers. Subscribe to my newsletter for newly-published recipes and follow me on. Spread bread cubes in a single layer on a baking sheet. Price and stock may change after publish date, and we may make money off When all of the oil has been added, check the consistency. For a weekly list of rotating Global Fare menu items, click here. All methods are simple and quick. Here, Ill quickly walk you through them just in case you have any questions. This looks so good. Make this by hand, in a blender, in a food processor or by using an immersion blender. these links. Broil for a couple of minutes until the tops are lightly browned. How to make healthy banana blueberry muffins that actually taste good! All methods are simple and quick. Just heat the chicken thoroughly prior to eating- unless youre okay with it being cold. Alex coined the concoction Aviators Salad in honor of his comrades. * Required fields (Email address will not be published). WebAll cheese & veggie options are halal Salad Bar All items are halal EXCEPT: Roasted Mushrooms Diced Ham Bacon Honey Mustard Dressing Balsamic Dressing All other salad bases, veggies, proteins, toppings, and dressings are halal Made in House: Grab & Go Three Cheese Panino Vegetarian Chili Marionberry Yogurt Parfait McNary Dining Center When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Let cool before dicing into bite-size pieces. It will also appeal to anyone who is sensitive to anchovy flavor. Grilled pizza is better than oven-baked pizza. Drain the chicken from the marinade. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. Wash and dry the lettuce. If after adding all of the oil, it seems too thick, add a teaspoon or so of water to thin it out. With the blender or processor running, slowly drizzle in the oil until a smooth dressing forms. Dijon mustard Mustard does a couple things for Caesar dressing. Making Authentic Dressing: So simple to throw together. Find us: @inspiredtaste. This story alleges that when Alex left to open his own restaurants in Mexico City, Caesar tossed the aviator reference and dubbed the salad The Caesar. Set aside. A thirsty crowd followed. Caesar grabbed what he had on hand lettuce, olive oil, eggs, bread, parmesan cheeseand Worcestershire sauce and, for added flair, prepared the salad tableside. Whichever method you choose, the dressing will be amazing. All senses are stimulated by the vibrant greens,the aromas of parmesan and garlic and the audiblecrunch of toasted croutons. This crisp, fresh caesar salad with homemade crispy croutons and perfectly juicy grilled chicken (hello, Spring!)
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